果冻传媒

Submit an Application to the College:

• For fast, easy admission into 果冻传媒 Tech or download and complete the paper application .
• Review details about the College's .

Provide Proof of 果冻传媒 Residency (for those seeking in-state tuition):

• Present your 果冻传媒 driver's license or State I.D.

For additional proof of residency options please visit the and submit this proof with the found on the portal (access is available once you complete the application process).

Please Note: To be considered an in-state student, you must submit your 果冻传媒 proof of residency on or before registering for classes. Failure to do so will result in an "out-of-state student" designation, significantly increasing tuition owed.

Plan Your Educational Financing:

Review the college's . Students are encouraged to apply for federal financial aid (FAFSA) no later than April 1 and submit all documents by May 1 for the fall semester.

• .
• State of 果冻传媒 SEED scholarship .
• For .
• Visit our Financial Aid Office .

1. Determine if Language Support is Needed:

果冻传媒 Tech students seeking degrees, diplomas, or credit certificates must provide evidence of English language proficiency.

2. Determine Math and English Placement:

果冻传媒 Tech applies the multiple measures approach to determine placement for math and English. This approach is used to assess a student’s preparedness for college-level coursework. If students are able to demonstrate college-readiness, they will be placed directly into college-level courses. However, even students who are unable to demonstrate college-readiness are often still able to enter a college-level course by taking advantage of our corequisite support model to refresh their skills.

Read more about Earning College Credit in High School to learn how your high school pathway or advanced coursework could help you get a head start on college.

Meet with an academic counselor for REQUIRED initial advisement. If you have questions regarding registration, financial aid, or anything else, please contact student support .